We are a multi-generational family farm established in 1885. We grow organic food that can go from our farm to your table. Everything goes through a rigorous process to make sure it’s up to standard. Our mission: create food you don’t have to second guess feeding your family.
Josie’s farm holds a high operation standard and operates under complete transparency with our products. We treat all crops with the best level of care. In short, we don’t sell products we wouldn’t be proud to serve our family.
All grown crops are organic and have a rigorous process before being sold to the public. Our prices are competitive with the local market. We want you to feel proud of the food you are feeding your family.
Everything we farm is cared for with the end person in mind. It’s everything your body needs, and nothing it doesn’t.